- One large stainless steel mixing bowl (the larger the better). This greatly reduces the amount of splatter leaving the bowl during the mixing process
- One heat-resistant container that hold 2 cups (glass Pyrex works well) to mix Lye and water. Note: Using a large container may result in rapid heat loss and temperatures not reaching their goal
- A container to heat oils. If using the stove, a stainless steel pot will do. If using the microwave, use a microwave-safe container
- Candy or meat thermometer made of glass and stainless steel (having two works best — one for the lye and one for the oil)
- Protective wear: long sleeved shirt, pants, shoes (no bare feet), glasses and rubber gloves. Keep a bottle of vinegar nearby to neutralize lye spills
- Soap moulds; plastic, cardboard, or wood (use wax paper to line )
- Measuring spoons, pot holders or oven mitts, and plastic spatulas
- Digital scale, accurate to at least two grams
- One heat-resistant container that hold 2 cups (glass Pyrex works well) to mix Lye and water. Note: Using a large container may result in rapid heat loss and temperatures not reaching their goal
- A container to heat oils. If using the stove, a stainless steel pot will do. If using the microwave, use a microwave-safe container
- Candy or meat thermometer made of glass and stainless steel (having two works best — one for the lye and one for the oil)
- Protective wear: long sleeved shirt, pants, shoes (no bare feet), glasses and rubber gloves. Keep a bottle of vinegar nearby to neutralize lye spills
- Soap moulds; plastic, cardboard, or wood (use wax paper to line )
- Measuring spoons, pot holders or oven mitts, and plastic spatulas
- Digital scale, accurate to at least two grams
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